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Suckling pig barbecue in Bad Griesbach
August 2
During the day, a suckling pig is prepared on the barbecue. From 17:30 we serve this typical Lower Bavarian delicacy with live music in our pub “Zur Leibspeis”.
info(at)mein-platz.com Fon: +49 (0)8142 506721
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During the day, a suckling pig is prepared on the barbecue. From 17:30 we serve this typical Lower Bavarian delicacy with live music in our pub “Zur Leibspeis”.
mein-PLATZ Service GmbH
Weiherweg 38
D-82194 Groebenzell
info (at) mein-platz.com
www.mein-platz.com
Phone: +49 (0) 8142 506721
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info(at)mein-platz.com Fon: +49 (0)8142 506721